HOLIDAY Inn Hotels & Resorts, the most recognized hotel brand in the world, has partnered with acclaimed international food artist, Samantha Lee, to encourage family-friendly ‘fun dining’. Using dishes from the brand’s new Kids Menu, Samantha has transformed five dishes from the nutritionally balanced new menu into kid-friendly works of art.
Using the theme of animal portraits, each artwork created by Samantha has been designed to engage kids and their parents and encourage them to explore nutritious eating in a fun way. With the corresponding and easy to follow ‘how-to’ guides, parents are given all the tips they need to recreate food art at home using the original Holiday Inn Kids Menu recipes.
As part of a lively event that took place at the Holiday Inn Olaya,
attendees and their children were part of a unique multi-sensory food experience. Together with our chefs, the children learned how to have fun by creating food art using the Holiday Inn Kids Menu. Burger becomes a chirping bird and the Spaghetti Bolognese turns into a hungry sheep.
Speaking about her creations for Holiday Inn, Samantha Lee said: “I started off creating food art for my daughter to encourage her to be more adventurous with food, so a partnership with Holiday Inn to help inspire thousands of children and their parents, helping them discover new and exciting flavors is a cause that I knew I had to be a part of. Not only do we want kids to get excited about balanced eating, we want parents to see how to make food fun for their little ones.
“It’s great that a brand is really getting behind proper eating for children and the food art that I’ve created as part of the Holiday Inn Kids Menu will take them on a cultural, as well as taste, adventure using some of the great Kids Menu recipes designed with Nutrition Australia.”
Lee Lin Teo, Head of Brand Marketing (Holiday Inn Brand Family, Crowne Plaza and Staybridge Suites) AMEA, IHG, said: “Holiday Inn has always been about family - we were the first brand to launch a ‘Kids Stay & Eat Free’ program - and we’re constantly looking for ways to improve the experience we offer to guests, and food is a big part of the travel experience. We created our new Kids Menu because we wanted to make sure families are making the most of their time together, with kids enjoying colorful and tasty dishes and with parents relaxed knowing that all the dishes have been created with nutrition at their core.
Some of the dishes on offer as part of the Holiday Inn Kids Menu include: tenderloin burger, lamb skewers, spaghetti bolognese, rice paper rolls, lentil curry and for dessert kids can choose from favorites such as apple crumble, fruit popsicle and banana split, made with yoghurt instead of ice cream.
